EVENT SOLD OUT
Sign up for our eNewsletter to keep up to date on forthcoming CIFF news and events.
Join us for a very special film and food experience when Cork International Film Festival, in association with the luxurious Montenotte Hotel, will present a special CIFF Culinary Cinema screening of Michelin Stars: Tales from the Kitchen followed by a specially crafted three-course supper at The Montenotte Hotel, at 5.30pm, Wednesday 12th July.
This exclusive film and dining experience will comprise:
- 5.30pm: Sip on a cooling Blackwater Distillery Gin & Tonic while exploring the Sculpture Exhibition in The Montenotte Hotel’s Victorian Gardens with spectacular views of Cork.
- 6pm: Enjoy Michelin Stars: Tales from the Kitchen, directed by Rasmus Dinesen and discover a fascinating and elegant meditation on creativity, business, and the art of perfection behind the scenes of the culinary world.
- 8pm: Indulge in a delicious dinner from a specially designed menu created by The Montenotte Hotel chefs, and served with wine, in The Gallery Suite.
Tickets €70. Includes welcome drink, film, dinner and glass of wine.
Capacity very limited, tickets issued on a first-come, first-served basis.
Note: guests will be seated in a banquet-style setting with tables of eight and ten in The Gallery Suite.
About Michelin Stars: Tales from the Kitchen
At a moment in time when humanity is obsessed with food, photographing every dish, worshipping cooks, and flaunting trophy meals on social media, this documentary goes under the surface and offers an in-depth, honest, and relevant view into the world and everyday lives of Michelin chefs and restaurants.
Directed by Festival alumnus Rasmus Dinesen (Terroir to Table in 2022; Michelin Stars II: Nordic by Nature in 2021), this fascinating and visual feast will whet your appetite on a summer’s evening.